GRAUVERNATSCH
RENTSCH-ST. MAGDALENA
LIGHT RUBY TO DEEP RUBY RED COLOR; PLEASANT AND FRUITY ON THE PALATE
14-16°C (57-61°F) SERVING TEMPERATURE
IDEAL TO APPETIZERS, OR TO TYPICAL TYROLEAN FARE SUCH AS SPECK AND SAUSAGE, BUT ALSO TO LIGHTER MEATS AND MILD CHEESESE